The Food and Wine of Southern Italy and Sicily on Le Jacques Cartier
The Food and Wine of Southern Italy and Sicily
Created specially for like-minded travelers.
Join New York Times experts Eric Asimov and Arthur Schwartz on this very special exploration of the foods and wines of southern Italy and Sicily.
Food-its cultivation, preparation, and consumption-has always been central to the Italian way of life. This one-of-a-kind program is...
- Culinary and Cooking
Featuring innovative and environmentally-friendly equipment, elegantly designed staterooms, spacious suites with large windows, and lounge areas that open onto the outside, this new limited-capacity yacht boasting just 92 staterooms and suites will offer you a truly unique cruising experience.
As the sixth ship in a new series that remains true to the Ponant spirit, Le Jacques Cartier will embody the unique atmosphere that is the cruise line’s hallmark: a subtle blend of refinement, intimacy and comfort.
Aboard this ship that flies the French flag, you will experience the incomparable pleasure of an intimate cruise, with the possibility of exploring an ever-increasing range of destinations in an ethnic-chic ambiance with luxury service.
Experience a luxurious setting where the accent is on authenticity and passion for travel.
For over 25 years, our luxurious ships have been calling in mythical ports and little-known anchorages only accessible to smaller ships. As the leading provider of high-end expedition cruises, we also offer sunny short breaks in the heart of the Medit ...